Remember that dinner that was delicious and had a tiny leftover portion? Well, it's perfect for breakfast.
This dinner into breakfast I had a little leftover beet sweet potato medley and sauted broccoli. With a quick reheat and 2 eggs it's the perfect breakfast plate.
First add a drop of coconut oil into a pan and add low heat
Reheat veggies for 1-2 mins
Add two eggs (I like to sprinkle them with fresh herbs and a little sea salt) and cool for 1 min on each side
Plate and enjoy!
Simple as that! Healthy and delicious in under 5 mins. There is always time for a great breakfast to help you kick start the day right.